Organika Organic Maca + Cacao (200 g)

Maca, once treasured by the Incas for its energy boosting effect, is now blended together with the delicious taste of cacao powder. Maca is a root grown in the high plateaus of the Andes mountains in Peru. Cacao is a bean grown on a tree native to Central America. Combined together, Organika 's certified Organic Gelatinized Maca + Cacao powder provides a delicious boost with a smooth chocolate taste that will transform your smoothie or dessert.

Mixes easily into shakes, baking, and smoothies.

Benefits:

• Known as Peruvian Ginseng, Maca Powder supports healthy bone structure, stress levels and increased energy.
• Balances mood and emotional state during menopause.
• Supports physical and emotional aspects of sexual health

Directions: Take 1 heaping teaspoon (5g) once per day, added to vegetable juice or other beverages.