Cultures For Health Kefir Grains - Milk (2.4 g)

Cultures For Health Milk Kefir Grains

Adding milk kefir grains (MKG) to fresh milk yields a delicious probiotic drink in about 24 hours. Milk kefir can be enjoyed plain, flavored, or used in many recipes, from salad dressings to ice cream.

Benefits:

• Each box contains 1 packet of traditional, heirloom-style milk kefir grains.
• Rehydration period of 3-7 days with pasteurized (not raw) dairy milk is required before regular use.
• Cultures on the counter at 68¬∞-85¬∞F, no appliance required.
• Suitable for use with cow or goat milk. Nut and seed milks yield inconsistent results.
• Avoid using ultra-pasteurized or UHT milk.
• Reusable culture - makes up to 1 quart of kefir with every batch. MKG require regular refreshing in dairy milk.

Directions: Tips & Tricks inside box and online www.culturesforhealth.com

Milk Kefir Grains Ingredients

• Organic powdered milk, organic milk, live active cultures.
• Packaged in a small amount of organic powdered milk to extend shelf life.
• This product contains no GMO ingredients.

Milk Kefir Grains Allergen Information

• Manufactured in a facility that processes products containing soy and dairy.
• Non-GMO
• Gluten-free