Ecocert America certified, all the syrups produced by this sugarwood are organic and produced sustainably, with the utmost respect for nature.
The centuries-old hillside forest is located near the Atlantic Ocean. It benefits from a unique climate and terroir (sedimentary rock and seashells). The salt air from the sea, its terroir and its micro-climate make it one of the best places in the world for maple syrup production. Just like Burgundy, for wine!
Escuminac produces a real maple syrup “de terroir”, harvested, processed and bottled on the property, by Martin Malenfant, Master maple-grower/producer for more than 25 years. For this premium line, Escuminac selects only its best barrels. This is one of the only craft-produced syrups available on export. It is used by the greatest chefs and mixologists in the world.
You recently viewedClear recently viewed
Join our email list and get 10% off your first purchase. By subscribing, you'll never miss a sale, new product announcement, or health tip from Vitasave!
Added to your cart:
Subscribe and get alerts about your Wishlist
We will notify you on events like Low stock, Restock, Price drop or general reminders so that you don’t miss the deal
Are you sure you want to delete this wishlist?
Are you sure you want to delete selected wishlist products?
Out of stock products will be not move. Are you want to move selected wishlist products?
Wishlist management page
- This page allows you to manage and add wishlist items directly to the cart.
- Share your public wishlist on social media, through links, and via custom email.
- You can subscribe to get update about your wishlist items